Ourstory
Restaurateurs for 25 years
Discover the spirit of Le Clos du Petit Saint Thomas.
Welcome to
Au Clos du
Petit Saint Thomas
Magali and David Bourmaud
Restaurateurs for 25 years, they opened a place to stay in the village of La Garnache, where they already run their catering restaurant, le Petit Saint Thomas.
They love their trade as restaurateurs, and they love art and history just as much. Le Clos du Petit Saint Thomas is their way of sharing that love of hosting with guests.
Designed as an upmarket stay, it offers hotel-style service, but you keep your independence and have every space to yourself.
In the Spotlight
Our story
Magali and David have been cooking and hosting in La Garnache for twenty-five years. Their catering restaurant, le Petit Saint Thomas, has made a name for itself in the region: people come for the cooking and return for the welcome.
Three activities come together around the same passion: hosting, sharing and making people happy. The restaurant, the catering service for your weddings, receptions and corporate events, and now the Clos.
Le Clos du Petit Saint Thomas is where that led: a four-star holiday rental run in the same spirit as their table. Upmarket, but their way, warm and unpretentious.
Step Into Le Clos du Petit Saint Thomas
Le Clos du Petit Saint Thomas in pictures.
